The Grampians Grape Escape today announced that Australian music icon, Kate Ceberano will headline a stellar entertainment line-up.
High in the upper reaches of the Wimmera basin, grazing country meets rugged forest. Hot days and cold nights. Sparse soil over shattered sandstone.
Our candles are hand poured, 100 per cent soy and there’s over 20 different fragrances to choose from, such as sweet pea and vanilla, frangipani, cedar forest, lemon and ginger just to name a few.
Toscana are one of Australia’s oldest olive groves, established in 1943. A Mediterranean climate and a passion for quality combine to create our olive oils.
Making luxury homemade ice cream since 1999. Award winning flavours like Salted Caramel, Turkish Delight, Lime & Coconut or the new Maple and Cinnamon.
Established in 2010 by brothers Chris and Tim Matthews, The Forge Pizzeria creates delicious wood fired pizzas made with fresh local produce and high quality deli ingredients.
Creators of the original Calamari Cone, fresh Calamari Rings presented in a cone with Cos lettuce and a choice of homemade condiments.
Henty Region wine producer of chardonnay, riesling and pinot noir wines.
Producing premium wines since 1992, St Ignatius Estate is a genuine Australian family business pioneering in the Art of Viticulture.